Resources
Proteomics Databases

Metabolomics Databases

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• Overview of Methods for Testing Collagen Content
Collagen is the main structural protein in various tissues, especially in the skin, bones, tendons, and ligaments. Determining the collagen content can help assess the progression of certain diseases or treatment efficacy, and it can also be used to evaluate the quality of cosmetics and food products.
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• Methods and Uses of Calculating Protein Extinction Coefficient
The extinction coefficient of a protein describes its absorbance properties under a certain wavelength of light. It is an inherent property of the protein and is linearly related to its concentration and path length. The extinction coefficient is commonly used to estimate the concentration of proteins. The extinction coefficient is defined as the absorbance at a unit concentration and unit path length.
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• Circular Dichroism: Analyzing Alpha Helices' Significance
Circular Dichroism (CD) spectroscopy is a spectral technique used to study the chirality and secondary structure of molecules, particularly biomacromolecules such as proteins and nucleic acids. The α-helix is a common secondary structure in proteins and is crucial for understanding protein function. CD spectroscopy provides a powerful tool for analyzing α-helix structures in proteins.
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• Antibody Isoelectric Point: Protein Charge Characterization
The detection of antibody isoelectric point (pI) is an important method for characterizing the charge distribution of proteins. The isoelectric point refers to the pH value at which a protein carries no net charge under an electric potential, i.e. the quantity of positive charges equals the quantity of negative charges.
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• Dynamic Light Scattering Analyzer Testing Steps
The Dynamic Light Scattering (DLS) analyzer is a device used for measuring the average dynamic diameter of particles such as nanoparticles, proteins, polymers, etc. The test process usually consists of the following basic stages:
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• Antibody Thermal Stability Determination
Antibody thermal stability determination is to ascertain the stability of an antibody during the heating process, identify its denaturation temperature (Tm), i.e., the temperature point at which the antibody begins to lose structural stability, and evaluate its long-term stability at a specific temperature. The thermal stability of an antibody directly affects its biological activity and functionality, which is crucial for drug development, diagnostic reagents, and research applications.
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• Determination of Protein Triple Helix Structure by Circular Dich
Circular Dichroism (CD) is a technique commonly used to study protein structure, particularly suitable for measuring the relative content of α-helix, β-sheet, β-turn, and random coil structures in proteins. The triple-helix structure of proteins, especially the triple-helix structure of collagen, can also be analyzed by circular dichroism. In the triple-helix structure of collagen, each helix is composed of three polypeptide chains.
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• How to Analyze Experimental Results of Dynamic Light Scattering?
Dynamic Light Scattering (DLS) is a common technique used for analyzing the size distribution of nanoparticles, proteins, polymers, etc., in solution. By measuring the change in light scattering intensity over time caused by the Brownian motion of particles in the sample, the particle size can be inferred.
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• Capillary Electrophoresis Analysis
Capillary electrophoresis (Capillary Electrophoresis, CE) is a separation technique which makes use of the difference of the migration velocity of molecules or ions in liquid medium in the capillary under the action of electric field. This method is characterized by high efficiency, high resolution, and rapid analysis, and is widely used in biochemistry, molecular biology, drug analysis, and other fields.
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• How to Detect the Thermal Stability of Collagen Protein?
Evaluating the thermal stability of collagen is a crucial step in understanding its physical and chemical properties and assessing its potential applications. Thermal stability generally refers to the ability of collagen to maintain its structure and function during the heating process.
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