Maltitol Analysis Service

    Maltitol is a hydrogenated disaccharide polyol widely used as a low-calorie sweetener in the food, pharmaceutical, and nutraceutical industries. Derived from maltose through catalytic hydrogenation, it possesses about 90% of the sweetness of sucrose but with a lower caloric value and minimal impact on blood glucose levels. Maltitol's favorable sensory properties, including its sweetness profile and stability under heat and acidic conditions, make it an essential ingredient in sugar-free and reduced-calorie products such as confectionery, baked goods, and pharmaceuticals.

    maltitol-analysis-service1

    Source: Wikipedia

    Figure 1. Structure of Maltitol

    As maltitol becomes increasingly important in product formulation and health-related studies, precise analytical characterization is essential to ensure its quality, stability, and regulatory compliance. MtoZ Biolabs offers a comprehensive Maltitol Analysis Service designed to deliver accurate and reproducible data on maltitol content, purity, structural properties, stability, and metabolic behavior. Utilizing state-of-the-art analytical technologies such as High-Performance Liquid Chromatography (HPLC), Liquid Chromatography–Mass Spectrometry (LC-MS), Gas Chromatography (GC), Nuclear Magnetic Resonance (NMR), and Fourier-Transform Infrared Spectroscopy (FTIR), we provide detailed and reliable insights for clients in both research and industry.

    Service at MtoZ Biolabs

    💠Maltitol Content Determination

    Accurate quantification of maltitol levels in raw materials, intermediate products, and final formulations using HPLC or LC-MS.

    💠Maltitol Purity and Composition Analysis

    Evaluation of sample purity by detecting related compounds such as sorbitol, mannitol, and maltose to ensure compliance with quality standards.

    💠Maltitol Structural Analysis

    Characterization of the molecular structure of maltitol through NMR, MS, and FTIR, identifying key functional groups and linkage configurations.

    💠Maltitol Stability Assessment

    Determination of thermal, pH, and oxidative stability profiles to predict storage behavior and product longevity.

    💠Maltitol Metabolic and Degradation Studies

    Investigation of maltitol metabolism and degradation pathways in biological systems, supporting nutritional and pharmacokinetic research.

    maltitol-analysis-service2

    Bagga, P. et al. Sci Rep. 2019.

    Figure 2. High Resolution NMR Spectrum of 200 mM Maltitol Solution in PBS

    Analysis Workflow

    maltitol-analysis-service3

    Service Advantages

    ✔️Comprehensive Multi-Platform Analysis

    Integration of HPLC, GC, LC-MS, NMR, and FTIR ensures complete structural and compositional characterization.

    ✔️High Sensitivity and Reproducibility

    Quantification with detection limits down to microgram levels, supported by precision instrument calibration and validated methods.

    ✔️Custom Method Development

    Tailored analytical workflows to suit specific project needs, from routine testing to complex formulation analysis.

    ✔️Rapid Turnaround

    Streamlined laboratory processes ensure efficient data acquisition and reporting without compromising quality.

    ✔️Expert Scientific Support

    Our experienced analytical chemists and bioanalysts provide technical consultation and result interpretation for every project.

    Applications

    1. Food Industry

    Quality control of maltitol in sugar-free and low-calorie products such as chewing gums, candies, and baked goods.

    2. Pharmaceutical Industry

    Purity and stability testing of maltitol as an excipient or sweetening agent in tablets, syrups, and oral formulations.

    3. Nutritional Research

    Investigation of maltitol metabolism, digestion kinetics, and glycemic response in dietary and clinical studies.

    4. Biotechnology and Fermentation

    Analysis of maltitol production efficiency during enzymatic or microbial processes.

    5. Regulatory and Compliance Testing

    Verification of maltitol content and purity to ensure compliance with global food and pharmaceutical regulations.

    Sample Submission Suggestions

    1. Sample Types

    Food products, beverages, pharmaceuticals, fermentation broths, plant extracts, or biological samples containing polyols.

    2. Recommended Sample Quantity

    Solid samples: ≥ 2 g

    Liquid samples: ≥ 2 mL

    3. Storage and Transport

    Samples should be sealed in airtight containers and stored at –20°C or below. Transport on dry ice or with ice packs to prevent degradation.

    *Note: For samples with limited availability or specific handling requirements, please contact MtoZ Biolabs for customized sample preparation instructions.

    Deliverables

    1. Comprehensive Experimental Details

    2. Materials, Instruments, and Methods

    3. Total Ion Chromatogram & Quality Control Assessment (project-dependent)

    4. Data Analysis, Preprocessing, and Estimation (project-dependent)

    5. Bioinformatics Analysis

    6. Raw Data Files

    At MtoZ Biolabs, we combine state-of-the-art instrumentation, validated methods, and scientific expertise to offer precise Maltitol Analysis Services. We also offer a wide range of analytical services for other carbohydrates, including monosaccharides, disaccharides, oligosaccharides, and polysaccharides, providing complete solutions for carbohydrate-related research and applications. Free project evaluation, welcome to learn more details.

Submit Inquiry
Name *
Email Address *
Phone Number
Inquiry Project
Project Description *

 

How to order?


Submit Your Request Now ×
/assets/images/icon/icon-message.png

Submit Inquiry

/assets/images/icon/icon-return.png