• Home
  • Biopharmaceutical Research Services
  • Multi-Omics Services
  • Support
  • /assets/images/icon/icon-email-2.png

    Email:

    info@MtoZ-Biolabs.com

    Resources

      Proteomics Databases

      resources1

      Metabolomics Databases

      resources2
    • • Application of 2D-Electrophoresis

      Two-Dimensional Electrophoresis (2-DE) is a crucial technique extensively used in proteomics research. It allows the separation of complex protein mixtures, and when combined with mass spectrometry, it facilitates the identification and quantification of proteins.

    • • Advantages and Disadvantages of 2D-Electrophoresis

      Two-Dimensional Electrophoresis (2-DE) is a widely used technique in proteomics research. This method separates protein mixtures first by isoelectric focusing (IEF) and then by SDS-PAGE, achieving high-resolution analysis of complex protein samples.

    • • Application of 1D SDS-PAGE and IEF

      1D SDS-PAGE (one-dimensional sodium dodecyl sulfate-polyacrylamide gel electrophoresis) and isoelectric focusing (IEF) are widely used techniques in proteomics research. Each of these methods has unique advantages and applications, making them essential tools for protein analysis, identification, and research. This article provides an in-depth introduction to the principles, applications, and significance of these two techniques in modern biological research.

    • • 1D SDS-PAGE and IEF Mechanism

      In the field of molecular biology and biochemistry, protein separation techniques are indispensable tools. Two commonly used methods are one-dimensional sodium dodecyl sulfate-polyacrylamide gel electrophoresis (1D SDS-PAGE) and isoelectric focusing (IEF). This article will delve into the mechanisms of these two techniques.

    • • Advantages and Disadvantages of 1D SDS-PAGE and IEF

      In the field of protein analysis and separation, 1D SDS-PAGE (one-dimensional sodium dodecyl sulfate-polyacrylamide gel electrophoresis) and IEF (isoelectric focusing) are two commonly used electrophoretic techniques. They play a critical role in protein identification, purification, and quantitative analysis. This article will explore the advantages and disadvantages of these two methods to assist researchers in choosing the appropriate technique for their experiments.

    • • Mechanism of SDS-PAGE in Protein Separation

      Proteins are the molecular machines that perform a variety of functions within biological organisms. Understanding protein structure and function is essential for elucidating life processes and disease mechanisms. Protein separation is a critical step in protein research, aiding scientists in the analysis and purification of specific proteins. SDS-PAGE (Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis) is a widely employed technique for protein separation in laboratories.

    • • Proteomics Mechanism

      Proteomics is the large-scale study of proteins, focusing on their structures and functions. It aims to analyze the expression, functionality, structure, and interactions of proteins to reveal biological processes and disease mechanisms. This article will explore the mechanisms of proteomics, with a particular emphasis on its technical methods and applications.

    • • Protein Digestion Mechanism

      Protein digestion is a critical physiological process where proteins are broken down into amino acids, which can then be absorbed and utilized by the body. Proteins, composed of amino acids linked by peptide bonds, perform various essential functions such as catalyzing chemical reactions, providing structural support, and regulating cellular processes. For absorption and utilization, proteins must first be hydrolyzed into amino acids.

    • • Advantages and Disadvantages of Protein Digestion

      Protein digestion, the process of breaking down proteins into smaller peptides and amino acids, holds significant importance both in biological systems and laboratory settings. It finds extensive applications in the food industry, pharmaceuticals, and biomedical research. This article explores the advantages and disadvantages of protein digestion from a biological research perspective.

    • • Application of Protein Digestion

      Protein digestion refers to the process by which proteins are enzymatically broken down into smaller peptides or amino acids. This process is crucial in biological research and industrial applications, facilitating a deeper understanding of protein structure and function, and demonstrating broad application potential across various fields.

    Submit Inquiry
    Name *
    Email Address *
    Phone Number
    Inquiry Project
    Project Description *

     

    How to order?


    /assets/images/icon/icon-message.png

    Submit Inquiry

    /assets/images/icon/icon-return.png