Malvidin-3-O-(6-O-p-coumaroyl)-glucoside Analysis Service

Malvidin-3-O-(6-O-p-coumaroyl)-glucoside, characterized by the chemical formula C₃₂H₃₁O₁₄⁺, is extensively present in grape skins and other dark-colored fruits. It acts as a potent antioxidant, safeguarding cells from free radical-induced damage and reducing the production of inflammatory mediators, thereby alleviating inflammation. Studies have demonstrated its inhibitory effects on specific cancer cells.

 

Services at MtoZ Biolabs

MtoZ Biolabs uses liquid chromatography-mass spectrometry (LC-MS) to separate and identify malvidin-3-O-(6-O-p-coumaroyl)-glucoside, precisely determining its molecular weight and structure. For quantitative analysis, MtoZ Biolabs employs high-performance liquid chromatography (HPLC) with ultraviolet-visible (UV-Vis) detection to measure its content in samples and study its distribution and metabolism in different biological samples.

 



Figure 1. The Workflow of LC-MS Analysis of Malvidin-3-O-(6-O-p-coumaroyl)-glucoside

 

Service Advantages

 



 

Sample Submission Requirements

Please ensure the sample quantity exceeds 0.2 g or 0.2 mL.

Cycle: 2-3 weeks

 

Deliverables

1. Experimental Procedures

2. Relevant Mass Spectrometry Parameters

3. Detailed Information on Malvidin-3-O-(6-O-p-coumaroyl)-glucoside Analysis

4. Mass Spectrometry Images

5. Raw Data